Archive: May, 2012

Organic Pollo Encebollado

  My good friend’s father gave me this recipe. It is so good!, I use the minimum amount of oil so I’m not “frying” chicken. I’m not a fan of frying anything. But in order for the chicken to taste delicious, You have to do what you have to do. Enjoy! Ingredients 2 1/2 to […]

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Organic Poached Eggs and Black Bean Cakes

  This is my favorite way to eat poached eggs!, not to mention it is a quick and tasty breakfast recipe. It reminds me of the Eggs Blackstone from Hugo’s Restaurant in West Hollywood. I recreated it in my own way and added the Marinera sauce to add a little more flavor. Enjoy! Ingredients for […]

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Enjoying My To-Do’s

    Decadent Dark Chocolate Velvet from Euphoria Loves Rawvolution    Since being un-employed (October 2011) I have discovered so many new things. I’ve learned so much about living my life on my terms, and really learning to do the things that I want to do. For a long time I thought I had to […]

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Organic Mexican Plantanos (Plantains)

  My abuelita would occasionally make plantains for us as a side dish for special holidays. I love bananas and this of course was one of my favorite treats. However, as I grew older and realized I was eating fried bananas I became a bit mortified. Although, they are magnificently delicious, they are not the […]

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