Category: Breakfast

White Bean Chili by Cook Simple

Brace yourselves my friends, I have found the best home cooking solution and it comes in a box. I enjoy cooking at home but like most… sometimes being in the kitchen after a long day doesn’t sound so awesome. I’m not big on packaged foods, as many usually contain tons of preservatives and sodium. I […]

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Super Protein Salad

Back to being a Vegan that eats chicken I see. It happens occasionally, I get a craving of meat and mr. chicken is my go to. Since I’ve been working out more, my body definitely appreciates the extra protein. Here is my favorite Chicken Salad Recipe that I eat after a Cross-Training workout. Enjoy! Ingredients:  […]

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Organic Vegan Almond Banana Bread

  I subscribe to Cooking Light {of course i do} and I got inspired to make some yummy banana bread. As you know, I must adapt my recipes to be GF and Vegan to suit my palate. I had some over-ripe bananas that were going to go bad if I didn’t use them. The recipe […]

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Organic Mexican Protein Panquequi’s

  There is one breakfast item that I just can’t resist. Pancakes. My grandma used to make the most delicious “panquequi’s” with maple syrup for breakfast often. Although, my days of enjoying biscuit pancake mix are over… (because of the food allergies) I have found a plethora of options that are Gluten-Free. I get in […]

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Organic Summer Strawberries

  My friend’s Father made this while I was visiting one day. I was completely charmed by him and the delicious treat he made me while I was there. He came up to me and brought me a beautiful bowl of fresh organic strawberries from the farmers market as a snack. I could tell that […]

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Organic Cream of Farina

  This truly is the breakfast of champions. My Abuelita used to make “Cream of Wheat” (or Porridge) for breakfast in the morning and add tons of mantequilla, cinnamon and sugar. Needless to say, my porridge became one of my favorites as a child since all I could taste was margarine and sugar. Once I found […]

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Organic Poached Eggs and Black Bean Cakes

  This is my favorite way to eat poached eggs!, not to mention it is a quick and tasty breakfast recipe. It reminds me of the Eggs Blackstone from Hugo’s Restaurant in West Hollywood. I recreated it in my own way and added the Marinera sauce to add a little more flavor. Enjoy! Ingredients for […]

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Organic Mexican Lentil Soup

  This is my favorite soup to make! It’s done fairly quickly and it tastes so good without it being too salty. Which is what I experience when I get Lentil Soup at restaurants for the most part. You will notice that I use Ghee a lot; it is actually a must for this recipe […]

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Organic Mexican Banana Bread

Now, what really identifies anything as Mexican you ask? Well, I’m Mexican so I guess if I’m making it. It’s automatically Mexican right?   I usually like to eat bananas as a snack with organic crunchy peanut butter. I find that organic bananas go bad quickly and usually I buy more than I can consume, […]

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Organic Mexican Vanilla Brownies

  These are such a fluffy treat! I love to make these when I’m craving chocolate and I don’t want to feel guilty by eating 2 bars of Trader Joe’s Chocolate with Almonds. The agave keeps them from tasting too sweet, and I love to add the Mexican Vanilla Extract to enhance the chocolate taste. […]

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